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Vacancy senior S&A Officer

Qualifications: Min 5 years of quality management experience in coffee, cocoa and/or tea production (audit experience is a plus); Master’s degree in CSR or rural development related experience, preferably in forestry; Good knowledge of sustainability topics (deforestation, labor conditions, etc.), smallholder production systems and voluntary standard systems; Understanding of the supply chains of coffee, cocoa, tea and/or fruits and their market dynamics; Fluency in English is a must, and good communication skills in at least one of the following languages: French, Portuguese, or Spanish.

Deadline: Apply no later than January 13, 2019.

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